Welcome to Experience Ayurveda!
This super-saver pack includes:
1. The Ayurvedic Secrets of Digestion course by Dr. Thite. Digestion is as important for the human body as sunlight is to the earth. This Program teaches you all about how Ayurveda looks at Digestion talking about the Digestive fire or Agni, the importance and the 4 types of Agni and the function of transformation. It also has segments on Constipation, Acid Reflux, Flatulence, Bloating, Chronic Indigestion, Irritable Bowel Syndrome, Liver and Gall Bladder Diseases. Through this course, you will learn how to:
2. Metabolic Syndrome by Todd Caldecott. An eye-opening program that shows you how to tackle and steer clear from the many diseases and ailments associated with Metabolic Syndrome. By grasping the origin and nutritional value of the foods you eat and shouldn’t be eating, you keep diabetes, obesity, heart disease, cancer, and many more at bay. Through this course you will:
3. Ayurveda & The Paleo Diet by Dr. Akil Palanisamy. A one of a kind guiding course which combines the benefits of the Paleo Diet and Ayurvedic concepts that will help you lose weight, boost your energy and vitality and begin to reverse any health challenges you might be facing. Through this course, you will:
4. FREE: Churna Pack:
Spices are not just great flavor enhancers — they come with therapeutic properties as well. Our Organic Churnas are precise blends of spices and seasonings that include all six ayurvedic tastes. Sauté the Churna in ghee and add to your dishes; add some to soups, stews and sauces as they're cooking; or sprinkle over prepared vegetables or rice at the table. Convenient, and mouth-wateringly delicious!
The exotic colors and heady aromas of spices can elevate an ordinary dish into a sublime feast for the senses of sight, smell and taste. What's more, most spices also come with therapeutic properties, so every meal that includes spices can become an experience in enhancing health and well-being. Ayurveda, the ancient system of healing from India, has been singing the praises of spices as "wonder foods" for thousands of years.
You can add these churnas to food during cooking. Keep them on your table and add to prepared dishes at every meal. You can even mix them in oil as a salad dressing. Or, sprinkle on popcorn for a gourmet treat.